Christmas at the Gordon 2021

Soup: Sweet Potato, Carrot & Coconut (vegan)
Pakora Croutons.

Chicken Liver, Garlic & Brandy Paté
Pink Peppercorn Syrup. Toast.

Quesadillas
Two Crisp Corn Tortillas Grilled with Cheese, Jalapeños & Peppers.
Topped with Salsa & Sour Cream. (Vegan version available)

Home-Cured Gravadlax
Dill, Mustard & Honey Sauce. Brown Bread & Butter.

Haggis Croquettes
Whisky Onion Chutney. (Vegetarian version available)

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Traditional Roast Turkey
Kilted Chipolata, Yorkie Pud, Stuffing, Sherried Cranberry Sauce & Turkey Stock Gravy.

Badinsgill Pheasant Breast
Wrapped in Bacon with Onion Skirlie Stuffing. Wild Berry & Rosemary Gravy.

Grilled Sea Bream Fillet
Creamed Spinach. Tarragon, Caper & Lemon Butter.

Mixed Vegetable & Butter Bean Goulash
Sour Cream. Dressed Salad. Basmati Rice. (Vegan version available)

Chargrilled Sirloin Steak (£7.50 suppl)
Roasted Onions & Mushrooms. Black Pepper & Cognac Sauce.

Unless otherwise stated all mains come with a selection of vegetables, dripping roast potatoes and croquette potatoes.

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Fiona’s Christmas Pudding with Brandy Cream

Fresh Fruit Pavlova with Berry Coulis

Crème Caramel

Toblerone Cheesecake with Ice Cream

Selection of Cheeses

Tea & Coffee

2 Courses & Coffee £22.50
3 Courses & Coffee £27.50

Available from 1 December to 24 December

For reservations:
01968 660208