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The Gordon Arms Hotel West Linton

Pub and restaurant with rooms

Christmas at the Gordon 2022

Parsnip, Lentil, Cumin & Coconut Soup (vegan)
 Parsnip Crisps.

Chicken Liver, Garlic & Brandy Paté
Pink Peppercorn Syrup. Toast.

Two Crisp Corn Tortilla’s Grilled with Cheese, Jalapeños & Peppers.
Topped with Salsa & Sour Cream. (Vegan version available)

Home-Cured Gravadlax
Dill, Mustard & Honey Sauce. Brown Bread & Butter.

Haggis Bon Bons
Clapshot. Black Pepper & Whisky Sauce. (Vegetarian version available)


Traditional Roast Turkey
Kilted Chipolata, Yorkie Pud, Stuffing, Sherried Cranberry Sauce & Turkey Stock Gravy.

Baddinsgill Pheasant Breast
Wrapped in Bacon. Apricot, Herb & Garlic Stuffing. Orange & Tarragon Gravy.

Grilled Sea Bream Fillet
Crushed Peas & Basil. Tomato, Red Pepper & White Wine Coulis

Baked Aubergine
Tomato & Chilli Jam. Crumbled Feta. Toasted Walnuts. Pesto Dressing 
(Vegan version available)

Chargrilled Sirloin Steak    (£10 Suppl)
Roasted Onions & Mushrooms. Port & Stilton Sce.

 Unless otherwise stated all mains come with a selection of vegetables,
 dripping roast potatoes and croquette potatoes.


Fiona’s Christmas Pudding with Brandy Cream

Fresh Fruit Pavlova with Berry Coulis

Crème Caramel

Toblerone Cheesecake with Ice Cream

Selection of Cheeses

Tea & Coffee

2 Courses & Coffee £23.50
3 Courses & Coffee £28.50

Available from 1 December to 24 December

For reservations:
01968 660208