The Old Bakehouse Restaurant Menu
Our Menus
To Start
Yesterday’s Soup (It always tastes better the next day) £4.50
Crusty bread & butter.
Smoked Haddock, Cheese & Leek Tart £6.95
Horseradish & dill dressing.
Chicken Liver, Brandy & Garlic Pâté £6.95
Pink peppercorn syrup. Toast.
Toasted Nachos £6.95 to share £8.95
Homemade tortilla chips grilled with cheese, mushrooms & jalapeños.
Served with salsa, sour cream & guacamole for dipping.
Add Spicy Chicken £1.50
Gorgonzola, Pear & Beetroot Salad £6.95
Toasted walnuts. Honey, ginger dressing.
Hot & Spicy Chicken Wings £6.95
BBQ Sauce. Blue cheese dip. Celery.
Prawn Cocktail £6.95
Traditional Marie Rose sauce (Because you would ask for it anyway!)
Served with brown bread & butter.
Halloumi & Orange Salad £6.95
Pickled fennel & dukkah. Passionfruit dressing.
Fresh Steamed Mussels (When Available) £8.95
Garlic Bread
Choose from
Marinière ∗ Spicy Red Thai ∗ Stilton & Onion
∗ Vegan Menu Available ∗
Comfort Food
Sizzling Fajitas
A spicy Mexican stir-fry tossed with fresh coriander & lime Tequila.
Served with salsa, sour cream, guacamole, jalapeños, cheese & warm flour
tortillas for making your own wraps.
Chicken £12.95 ∗ Steak £13.95
Fresh Fish & Chips £11.95
Usually Haddock in beer batter with home-made pickles, tartar sauce & lemon.
(Mushy or garden peas)
Venison, Port & Stilton Pie £13.95 Steak & Ale Pie £12.95
Both baked with flaky pastry
Spicy Corn Tostada Stack
Two crisp corn tortilla’s grilled with cheese, peppers & jalapeños.
Stacked then coated with salsa, sour cream & guacamole.
Chicken £11.95 ∗ Steak £12.95
Hand Made Designer Steak Burger £10.95
A 7oz flame grilled ground steak patty on a toasted sesame bun with red
onions & dill pickle.
Chicken Fillet Burger £11.95
Served as above
The toppings are on the house so add any combination:
Cheddar, Stilton, Burger Cheese, Bacon, Fried Egg, Haggis,
Garlic Mushrooms, Onion Confit, Jalapeños, Salsa
The Bruiser: (Black, Blue & Red All Over) £10.95
Cajun Blackened 7oz ground steak patty with melted Stilton & salsa.
The Mexican £11.95
A marinated char-grilled chicken fillet. Topped with melted cheddar,
guacamole, salsa, sour cream & jalapeños.
All burgers are served on a toasted sesame bun with red onions & dill pickle.
They also come with onion rings, BBQ sauce & coleslaw.
Skinny fries or sea salt wedges.
Mains
From the Char Grill
The steaks are aged, flame-grilled beef served on a skillet
with garlic mushrooms & onion confit
8oz Fillet £26.95 ∗ 8oz Sirloin £21.95
Chicken Fillet £13.95 ∗ 7oz Steak Burger £11.95
The Sauce is on the house so choose one!
Black Pepper & Cognac ∗ Port & Stilton ∗ Garlic & Herb Butter
Fried Egg (yes we know it’s not a sauce!)
Add Pâté to your steak £3.45 Add Haggis to your steak £1.95
Surf & Turf your steak with garlic shrimps £3.45
Mains
Ballotine of Chicken £14.95
Wrapped in bacon, stuffed with smoked cheese. Cider & sweet pepper sauce.
Szechuan Pepper Duck Breast £15.95
Szechuan dusted & pan-fried.
Served on sesame pak choi with a sweet & sour Szechuan sauce.
Old Bakehouse Rossini £25.95
Flame-grilled fillet of beef. Onion crouton. Pâté. Port & Stilton sauce.
Spicy Salmon Fillet & Mussels £14.95
Poached & served in a red Thai & coriander stock.
Cep, Pea & White Wine Rigatoni £12.95
Shaved parmesan, garlic bread & dressed salad.
Moules et Frites (when available) £13.95
Fresh mussels, garlic bread, skinny fries and aioli dip.
Marinière ∗ Spicy Red Thai ∗ Stilton & Onion
Unless otherwise stated all mains come with a choice of vegetables or dressed leaves and potatoes of the day, sea salt wedges, skinny fries or Basmati rice.
All Vegan Menu
Vegan Starters
Vegan Mains
Veggie Burger £10.95
Falafel spinach burger served on a toasted sesame bun with red onions & dill.
Also comes with onion rings, BBQ sauce and guacamole.
Skinny fries or sea salt wedges.
Choose any combination of toppings from:
Garlic Mushrooms, Vegan ‘Cheese’, Onion Confit, Napoli Sauce, Jalapeños & Salsa
Creamy Cauliflower, Chickpea, Potato & Pea Dahl £12.95
Cooked in coconut milk with lentils.
Served with spiced onions, poppadom & Basmati rice.
Spicy Corn Tostada Stack £12.95
Two crisp corn tortilla’s grilled with spicy veg, jalapeños & vegan ‘cheese’.
Stacked then coated with salsa, sour ‘cream’ & guacamole.
Sizzling Skillets
Fajitas £12.95
A spicy Mexican vegetable stir fry.
Tossed with fresh coriander & lime tequila. Served with salsa, sour ‘cream‘, guacamole, jalapeños, vegan ‘cheese’ & flour tortilla’s for making your own wraps.
Grilled Spinach & Chickpea ‘Steak’ £12.95
Served on a skillet with garlic mushrooms & onion confit.
Also comes with Napoli sauce or garlic dressing.
Sunday Brunch 12-2pm
Traditional Scottish Breakfast £9.95
2 eggs, 2 bacon, 2 sausages, haggis, black pudding,
fruit pudding, potato scone, tomato & mushrooms
Girls Blouse Breakfast £6.95
Egg, bacon, sausage, potato scone, tomato & mushrooms
Vegetarian Breakfast £9.95
2 eggs, veggie sausages, veggie haggis, tomatoes, mushrooms, potato
scone and anything else that we can find in the kitchen that can’t
get from A-B under its own steam.
Eggs Benedict £9.95
2 poached eggs & crisp bacon on a toasted muffin coated with
hollandaise sauce. Served with mushrooms & roasted tomatoes.
Haggis Benedict £9.95
As above but with haggis instead of bacon
Egg Florentine £9.95
As above but with creamed spinach instead of bacon.
Ham & Eggs New York £9.95
2 eggs, bacon, buttermilk pancakes & maple syrup.
Huevos Rancheros £9.95
Two crisp corn tortillas grilled with cheese, topped with fried
eggs then smothered in salsa (with or without ham)
All brunches are served with toast & preserves.
Traditional Sunday Roast £12.95
(available all day)
Roasted Rump of Borders Beef, vegetables, dripping roast potatoes,
onion yorkie, beef stock gravy & horseradish cream.
(plain or Stilton glazed)
Full menu also served from 12pm all Sunday.